This sight is located in Perak, Malaysia. Your base to visit it is Ipoh, the capital of Perak. Read the Ipoh Travel Guide for useful information about Ipoh. For more background about Perak, read the Perak Travel Guide. To prepare for a trip to Malaysia, read also the Malaysia Travel Guide. Looking for accommodation? Find good, clean rooms at Budget Accommodation Guide
Chicken Biscuit shop in Kampar.
Pre-war shophouses along the main road.
Restoran Wing Lok Yuen.
Roti Ayam Yau Kee.
Persatuan Koo Kong Chow.
Kampar is a town in Perak, Malaysia. Located south of Simpang Pulai, it has a population of 68,000 people, the majority of which are Chinese. There are also Malays and Indians staying there, in addition to a sizable Punjabi community.
Kampar was founded in 1887 as a tin-mining town. Due to its rich tin reserve, Kampar is believed to have been named after the Cantonese words "kam pou", which means "precious gold". On the other hand, there is also another theory that Kampar was named after the river Kampar which flows through the town. The river was named by settlers from Riau Province, Sumatra, after the Kampar regency there. This is where the first Sultan of Perak, Sultan Mudzaffar Shah, was based before he becoming the Sultan in Perak. As the Kampar River has already been around before Kampar town was established, it is more likely that the town was named after the river than the other way around, and that the Cantonese name is simply a transliteration of the name Kampar.
As with many of the tin-mining towns in Perak, Kampar's fortune followed the ups and downs of the tin mining industry. The town prospered at the turn of the 20th century when tin prices were high. It began to stagnate and decline after World War I. By the 1980's, with the last of Kampar's tin mines having closed down, the town itself was pretty much dead. It was only recently that the town became to be revived, driven partly by the arrival of the new Universiti Tunku Abdul Rahman (UTAR) campus and the opening of the Tesco hypermarket in September 2008.
The construction of the North-South Expressway bypassed Kampar, hastening its economic decline. Perhaps on the positive side, it also helped preserve Kampar's pre-war houses until such time when the population becomes more appreciative of its heritage architecture. To reach Kampar from the expressway, use Exit 132 at Tapah if coming from the south and Exit 135 at Pulai if coming from the north.
While people might not generally be interested in the shophouse architecture, many certainly know Kampar as a place to get good food. There is plenty to choose from. Among these, perhaps the most famous are the Kampar Chicken Biscuit, the Roti Ayam and the Kampar Fish Ball Noodles.
The Kampar Chicken Biscuit is so famous that it is now available throughout Perak, and even in Penang. It came from a recipe brought from China three generations ago. From the one recipe, there are now two companies producing the chicken biscuits - they are both produced by brothers who separated over irreconcilable differences; they created CB chicken biscuit brand and the May Moon chicken biscuit brand respectively.
The Roti Ayam or Min Pau Kai is a Kampar innovation of chicken within bread. There is a choice of two types of chicken filling, one done in curry and another in herbal soup.
The Kampar Fish Ball Noodles is called Lor Shee Fun in Cantonese. Literally, it means "Mice Noodles" because the noodles resemble mouse tails. The specialty of this dish is its deep-fried fish balls, called chau yuen, which makes the stall selling it stand out.
Persatuan Koo Kong Chow.
Kedai Kopi How Yong.
Pre-war shophouses turned into a furniture and appliances store.
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